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This Cookie Is... A Bit Much (In a Good Way)™
Triple ginger, brown butter, and a peppery finish. Spicy. Dramatic. Unforgettable.
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The Cookie Lab
These cookies are still in development — ideas, flavor-tested, and almost ready to enter the wild (maybe).
We bake small, weird, and from scratch. Some of these might make future drops. Others may stay in the sketchbook. Stay tuned.

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This Cookie Is… Still Figuring Its Life Out
AP flour + oat flour, dark + white chocolate, and surprise PB chip bursts. Soft, chewy, and chaotic in the best way.
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Still in the lab. Subject to change, mutate, or mysteriously vanish.
This Cookie Is... Strawberry Static
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Brown butter
Crushed freeze-dried strawberries,
Toasted milk powder
Lemon zest
A swirl of strawberry jam
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This Cookie Is... Still Figuring Its Life Out
AP flour + oat flour, dark + white chocolate, and surprise PB chip bursts. Soft, chewy, and chaotic in the best way.
This Cookie Is... Strawberry Jam with a Short Fuse
Brown butter, crushed freeze-dried strawberries, toasted milk powder, lemon zest, a swirl of strawberry jam.


This Cookie Is… not open yet.
But you can still whisper into our inbox: crumbs@thiscookieis.com